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Thursday, September 4, 2008

6 ingredients you should always have

  1. Garlic or onion
  2. Olive oil, bacon fat or butter
  3. Wine (red or white)
  4. Salt
  5. Lemon
  6. Honey
With these basic ingredients you can make a passable meal with the addition of almost any meat veggie and starch. They all keep for a hell of a long time

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